Nick Gant is Director of the Exercise Neurometabolism Laboratory at the University of Auckland.
His group uses interdisciplinary approaches from the nutritional sciences and neurosciences to investigate the role of nutrition in brain health and performance. Nick is particularly interested in foods and supplements that prevent brain fatigue and improve physical and cognitive function.
His research is currently funded by the Royal Society of New Zealand, the Health Research Council of New Zealand, and several industrial partnerships. He partners with clinicians and dieticians within the NZ Centre for Brain Research and provides scientific and educational support for elite athletes, government and military organisations
In This Episode We Discuss:
Understanding fatigue Hypoxia-induced decrements in cognitive performance Role of caffeine and stimulants in “rescuing” performance in high-fatigue/high-stress states Creatine for cognitive function and brain health Potential for creatine mitigating traumatic brain injury (TBI) Can ketones aid in mitigating traumatic brain injury? Thoughts on cognitive impact of nicotine CHO mouth rinsing: proposed mechanism of actionSHOW NOTES: https://sigmanutrition.com/episode276
#474: Glucose Peaks & Variability – Is Lower Better?
#473: Diet & Depression (What Do We Actually Know?) – Nicole Lippman-Barile, PhD
#472: Compared To What? – Understanding Food Substitution Analysis & Adjustment Models
#471: Salt & Bone Health – Is There Cause For Concern?
SNP14: Nutrition Coaching Roundtable (Helms, Huschtscha & Baker)
#470: Melatonin, Meal Timing & Glucose Tolerance
#469: Chrononutrition – New Findings & Updated Views
#468: High Sugar Intakes Without Excess Calories: Harmful or Benign?
SNP13: Intuitive Eating Debate – with Jackson Peos, PhD
#467: Iron Issues in Athletes – Prof. Pete Peeling
#466: Iron Absorption from Foods & Supplements – Prof. Paul Sharp
#465: Diagnosing & Treating Iron Deficiency & Excess – Austin Baraki, MD
#464: Do Sugar Taxes Work?: Evidence on Potential Policies - Kathryn Backholer, PhD
SNP12: The Big Breakfast Study
#463: Do Vegan Diets Cause Depression?
#462: Gyorgy Scrinis, PhD – Ultra-Processed Foods, Nutritionism and Current Food Systems
#461: Prof. Emma Boyland – How Food Marketing Impacts Eating Behaviour
SNP11: The Death of Domain Expertise
#460: Dr. Priya Sumithran – Body Fat Regulation, Pros & Cons of Weight Loss Interventions, and GLP-1 Receptor Agonists
#459: Nicky Keay, MB BChir – Hormones & Healthspan: The Endocrine System Across the Life Course
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