With lots of information about overfishing and depleted wild fish stocks in the news, it can be hard to know what fish or seafood we should and shouldn't be eating. This week Emma joins Charlotte Coombes from the Marine Conservation Society to talk about their Good Fish Guide, a handy tool for finding out which species and which fishing styles are 'red-listed' and to be avoided, and which species or sustainable practices we can choose to buy and support!
MCS' Good Fish Guide: https://www.mcsuk.org/goodfishguide/search
Thanks to Charlotte for joining us this week, and to the Marine Conservation Society, who you can also find on Instagram and Twitter.
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We have merch! Get yourself a sustainable FWIE teeshirt here: https://forwhatitsearth.teemill.com
Wonderful theme music by Mark Skinner Sound.
44: Beavers! With Sophie Pavelle and Eva Bishop from Beaver Trust
43: British Nature with Lucy Hodson
42: Sea Ice: Why does it matter?
41: HS2: Low-carbon travel or environmental disaster?
40: Lizzie Daly! On animal-human interactions and wildlife presenting
39: Rivers (re-visited!) with Dr. Stephanie Januchowski-Hartley
38: Badgers! (and the ‘C‘ word: culling)
36: Rivers: Pollution, pesticides and
35: Insect Decline with Yussef Rafik, aka The Zoology Guy
34: Lockdown and the environment: changes that can last?
33: Alcohol: Getting sloshed, sustainably (and responsibly)
32: Save the Butterflies, PLUS getting your nature fix during lockdown
31: Water Scarcity: water, water everywhere, but not a drop to drink
30: Overpopulation: Climate Change‘s Uncomfortable Truth? With Dave Gardner
29: Flooding: Can we blame climate change? Can we do anything about it?
28: Tori Tsui on Modern-day Activism and Fixing The System
26: Renewable Energy: How it Works, Sources and Switching
27: Roxy Furman on Vegan Diets, Activism and Low-Impact Living
25: Strange Sustainability Solutions: Celebrating the Interesting, Innovative and Unusual
24: Wildfires: Causes, Biodiversity Loss and Climate Change
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