SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have been able to keep the show going over the last two years, and now that the races are returning, we look forward to meeting up with you, too!
Congratulations to Dean Gerber who ran a marathon this past weekend!
Congratulations to Andi Davison who resumed running with Galloway’s run-walk-run.
JoJo and Dawn completed some serious mileage in their training plans. JoJo is training for the Detroit Free Press Half Marathon that she will run for St. Jude. Dawn is training to run the Dopey Challenge with her daughter!
Congrats to Tom Stover from the Will Run For Podcast who ran the Charles Street 12-Miler. Wish we were going to the Bird-In-Hand to see you crush it next weekend, too!
Best of luck to Susie Beck who is on her way to Montana for a half marathon, too! You gotta report back and let us know if it is one we should add to our list!
For anyone who would like a shoutout on the show, please don't forget to send them to us. We do our best to collect shoutouts throughout the week, but please send them our way! Please send them to info@runeatdrink.net or call 941-677-2733!
Thank you to Joanne Blatchley, Associate Producer of our show. Thank you to Josh Ozbirn, Executive Producer of the podcast, too! We couldn't do it without you.
If you'd like more of the Run Eat Drink Podcast, including bonus content and early access to episodes, become a patron! Go to www.patreon.com/runeatdrinkpodcast to find out more.
RUN
Bill and Kristina Craig, founders of Medal Chasers, have been on our show. We are big fans of running their virtual races as training runs to stay motivated during training season and support a great cause. Part of our long run this weekend focused on one of the anti-heroes from previously released Medal Chasers Anti-Hero series, Wolverine. We were so excited to do the “Now It’s My Turn” 5K to support Shriners Hospital for Children. As always, the bling did not disappoint. Right now, there are some fun virtual races offered on their connected to Star Wars and so much more!
And just for the Runcation Nation, they have a discount code. Runcation15 gets you 15% off any order on the website
EAT
When we are on the road here in Florida, we love to discover late night bites for post-race celebrations or something tasty to get after being on the road all day. We love local spots that do comfort food classics right with creative spins on traditional dishes and sandwiches. This week, it is The Pint and Brew in Tampa, home of the Gasparilla Distance Classic and the next meetup of the Runcation Nation. This place has great grilled cheese and comforting tomato soup so you can dip like you did when you were a kid. There are other items on the menu like wings and salads, too, but our favorites: the vast menu of grilled cheese combinations.
DRINK
When you come to The Pint and Brew in Tampa, you will see a taplist that is 3 full chalkboards long and 28 offerings! It is a wide variety of styles and breweries from around the country. Cider? Lager? IPA? Yes, yes, and yes! There are seltzers and sours, too. There is something for everyone. We talk about some of our favorites from our visit, but since then, they have moved to some fall flavors we have got to get back and try, for sure!
THAT'S A WRAP!
Thank you for listening! We look forward to YEAR NUMBER 6 of the podcast because of all your support! Don't forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some NEW swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!
RED Episode 143: One Chance 5K and Raglan Road in Orlando
RED Episode 142: Elite Events Thanksgiving Day 5K and Casa Santo Stefano in Tampa
RED Episode 141: The Tampa Trifecta
RED Episode #140: Army Ten-Miler, MREs, and Black Rifle Coffee
RED Episode #139: Friendly Neighborhood Run 5K and Splitsville in Orlando
RED Quick Bite #98 Patron Meg Brower’s Race Recap Wallis Sands Half Marathon LIVE!
RED Episode #138: RED Episode #138: Oops, We Did It Again... Live!
RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews
RED Episode #136: @#$% it! We did it LIVE!
RED Episode #135: Whatever It Takes 5K, Geyser Point, & AbracadaBar At Walt Disney World
RED Episode #134: RED Episode #134: Ready Aim Run 5K for Kidz Outdoors & Le Cellier at Epcot
RED Episode #133: A MADD Celebration of Some Our Favorite Days!
RED Episode #132: Smash Your Run 5K and Chef Art Smith’s Homecomin’ Brunch
RED Episode #131: Run Like MADD Virtual Races, Horse Eyed Jake’s American Sliders, and Bones Coffee
Episode Title: RED Episode #130: Run with the Dark Side We Have Coffee 5K, Chili Avocado Citrus Bowl from The Healthspan Solution, and Momentum & Grumpy Goat Coffee Collabs
RED Episode #129: Esther Ekhart from Ekhart Yoga and a Flashback to Yak and Yeti at Animal Kingdom
RED Episode #128: A Conversation with Chef Art Smith
RED Episode #127: Plant-Based Dietitian Julieanna Hever’s Delicious Mushroom Cauliflower Rice Dish and Coastal Dayz Rock-N-Reef Red
RED Episode #126: Training Updates and Flashback to Satu'li Canteen at Animal Kingdom
RED Episode #125: A Training Run at Walt Disney World and a Peek at some 2020 Epcot Food and Wine Festival Offerings
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