This weeks episode sees our guest Ross join us to talk about his personal experience of hospitality and what the subject of wellbeing means to him.
Ross, CNC's one man band, is a trained nutrition coach and professional chef.
Kris Hall speaks with Jonathan Howell
Hulya Erdal interviews Sjoukje Gummels - Threads of Healing
Jim Taylor meets Chris Williams
Merry Xmas & 5 Mins of Mindfulness
Hulya Erdal interviews Paula Gardner - Human Givens Approach to Tackling Mental Illness
Jack Ellis - Exploring ADHD and Neurodiversity
Tackling the Rising Cost in Hospitality - Staff Canteen/Rational
Nikki Bond - Martin Lewis’ Money and Mental Health Policy Institute
Bonus Episode - Changing Kitchen Culture Anna Haugh, Taylor Bonnyman & Robin Gill
Emily Hamilton - Exploring Trans
Angela Samata - Suicide Prevention Day Special
Imrun Texeira - From the Archives
Chris Koch - If I Can!
SPECIAL EPISODE: Kitchen Culture - Featuring Michel Roux Jnr, Adam Bateman, Ruth Hansom and Kris Hall
Jillian Kruschell - Diversity, Equity, Belonging and Inclusion!
Julie Pichler (Vagus Wellbeing) - Food for the Brain
Joar Svensson - The Return of the Performance Psychologist
Simon Maguire - KP to MD and Tackling Demons
Jake van‘t Hoff - Train your body (and brain)
Andrew Macleod - Poker to Pasta
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