Sorry for the break, the anniversary sale knocked me out (lots of tea to pack). We recorded this episode before Shiuwen left for Asia; it's us drinking Smooth Water (Nangang) Baozhong. Shiuwen talks about her experience comparing Nangang and Wenshan Baozhong with the (very proud) farmer of this tea, but not before going off on an illuminating tangent about what it's like being a woman in the men's world of Taiwanese tea business. We were already a little tea drunk when we recorded this, so it's a fun one!
Comparing Cliff Teas with Cousin Jake
Spring's Aroma Dong Ding
Modern Muzha Tie Guanyin
Shan Lin Xi High Mountain Oolong
Rooted in the Tea Pipe
Farmer's Choice Baozhong
Gongfu Hong Shui
Charcoal Dong Ding
Taman Shan Hongshui
Loose Tea Broth
Dark Roast Alishan
Red Peony with Oolong Owl
What Does It Mean to Rest a Tea?
Why No Brewing Guidelines?
Revisiting the Same Tea Every Day
Little Iron Bush
Stories from Dong Ding Plateau
Structure of a Tea
Comparing Crimson Lishan Harvests
Oriental Beauty
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