There’s quite a bit going on in the BBQ world these days with openings and closings and special events happening seemingly every week. We take some time in this episode to talk about what we’ve been up to in BBQ lately, what’s coming up this spring, and answer some listener questions.
We have a lot planned for the spring and summer, but if there’s anything you think we need to add to our calendar, let us know! We’re also always taking listener questions, so DM us on social media or email us anytime.
Twitter: @bbqpodcast
Instagram: @talesfromthepits
Email: talesfromthepits@gmail.com
TFP BBQ Ep. 26 - Where we want to eat next, Top 50 Talk, and what's happening in Houston Barbecue
TFP BBQ Ep. 25 - Part 2 John Brotherton Black Iron Barbecue Interview
TFP BBQ Ep. 24 - John Brotherton Black Iron Barbecue Interview Pt 1
TFP BBQ Ep. 23 - The Woodlands BBQ Fest interview
TFP BBQ Ep. 22 Bodacious Bar-B-Q Pit Tour
TFP BBQ Ep. 21 - We finished the Texas Monthly Top 50!
TFP BBQ Ep. 20 - Listener Questions
TFP Ep. 19 Part two Evie Mae's BBQ - Arnis Robbins Interview
TFP Ep. 18 Evie Mae's Pit Barbecue - Arnis Robbins Interview part 1
TFP Ep. 17 West Texas road trip Recap
TFP BBQ Ep. 16 Bodacious Bar-B-Q Interview Pt2
TFP BBQ Ep. 15 Bodacious Bar-B-Q - Interview with Jordan Jackson and Scott Turner
TFP Ep. 14 South Texas BBQ run
TFP EP. 13 Grant Pinkerton - Pinkerton's Barbecue
TFP Ep. 12 Decoding BBQ Menus
TFP Ep. 11 seven stop Dallas area road trip recap 7-8-2017
TFP Ep. 10 Stephen Joseph - Riverport BBQ
TFP Ep.8 Franklin BBQ Line 6-25-2017
TFP Ep.9 Fantasy BBQ plate 6-27-2017
TFP Texas BBQ influence 6-15-2017
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