SHOUT OUTS
Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement. Because of you, we have been able to keep the show going over the last two years, and now that the races are returning, we look forward to meeting up with you, too!
Congratulations to Cheryl Goodwin, who got engaged!
Congratulations to the winners of our Richard’s Father’s Day Walk/Jog entries: Kelly, Dawn, and Michelle!
We received an email shout-out:
“Hi, Aimee & Dana!!
This is Trip 😃. How are you guys?
Josh mentioned that he might be on your show soon.
Can you give him a big SHOUT OUT from all of us in Runcation Nation? He has been killing his recovery from heart surgery!! He goes to the lake near his house and walks or “rucks” every day in the blistering heat & humidity that you guys have. He has also been hiking on trails and was cleared to power lift again. Josh is rusting his butt. He has healed up & is almost back to work. I’ve talked to JoJo too…We are all so proud of him!! Please give him a shout-out! 🙌
Thank you, guys!
I’ll see you soon when you go live.
Hugs to Dad ❤️
Tripbily”
If you want a shout-out for you or someone you love on the show, email us at info@runeatdrink.net or call us and leave a message at 941-677-2733.
For anyone who would like a shout-out on the show, please don’t forget to send them to us. We do our best to collect weekly shout-outs, but please send them our way! Please send them to info@runeatdrink.net or call 941-677-2733!
Thank you to Joanne Blatchley and Dean Gerber, Associate Producers of our show. Thank you to Josh Ozbirn, Executive Producer of the podcast, too! We couldn’t do it without you.
Become a patron if you’d like more of the Run Eat Drink Podcast, including bonus content and early access to episodes! Go to www.patreon.com/runeatdrinkpodcast. We want to thank everyone who has supported the show and the ways we’ve had to adapt this past year. We can’t tell you how much it means to us to have this community. We love you, Runcation Nation. We can’t wait to runcation with you soon!
Running, Eating, and Drinking with the Runcation Nation for Six Years Strong!
This is yet another landmark episode. This week, we celebrate the 6th anniversary of the Run Eat Drink Podcast.
This week, we look back at our sixth year of the show and discuss our favorite running, eating, and drinking moments with you, Runcation Nation. We can’t thank you enough for all the beautiful memories and can’t wait to make more! Here’s to the start of year seven!
THAT’S A WRAP!
If you have a race weekend the Runcation Nation needs to know about, email us at info@runeatdrink.net, and you could be featured on your own Runcation Recap!
Thank you for listening! We are in our 7th year of the podcast because of all your support! Don’t forget to follow us and tell us where to find you next on our website, Facebook, Instagram, and Twitter. Also, check out our store on the website and get some swag, thanks to Pure Creative Apparel. Thanks to www.PodcastMusic.com for providing the music for this episode, too!
RED Episode 143: One Chance 5K and Raglan Road in Orlando
RED Episode 142: Elite Events Thanksgiving Day 5K and Casa Santo Stefano in Tampa
RED Episode 141: The Tampa Trifecta
RED Episode #140: Army Ten-Miler, MREs, and Black Rifle Coffee
RED Episode #139: Friendly Neighborhood Run 5K and Splitsville in Orlando
RED Quick Bite #98 Patron Meg Brower’s Race Recap Wallis Sands Half Marathon LIVE!
RED Episode #138: RED Episode #138: Oops, We Did It Again... Live!
RED Episode #137: I Can Run All Day 10K and Baseline Tap House Bites & Brews
RED Episode #136: @#$% it! We did it LIVE!
RED Episode #135: Whatever It Takes 5K, Geyser Point, & AbracadaBar At Walt Disney World
RED Episode #134: RED Episode #134: Ready Aim Run 5K for Kidz Outdoors & Le Cellier at Epcot
RED Episode #133: A MADD Celebration of Some Our Favorite Days!
RED Episode #132: Smash Your Run 5K and Chef Art Smith’s Homecomin’ Brunch
RED Episode #131: Run Like MADD Virtual Races, Horse Eyed Jake’s American Sliders, and Bones Coffee
Episode Title: RED Episode #130: Run with the Dark Side We Have Coffee 5K, Chili Avocado Citrus Bowl from The Healthspan Solution, and Momentum & Grumpy Goat Coffee Collabs
RED Episode #129: Esther Ekhart from Ekhart Yoga and a Flashback to Yak and Yeti at Animal Kingdom
RED Episode #128: A Conversation with Chef Art Smith
RED Episode #127: Plant-Based Dietitian Julieanna Hever’s Delicious Mushroom Cauliflower Rice Dish and Coastal Dayz Rock-N-Reef Red
RED Episode #126: Training Updates and Flashback to Satu'li Canteen at Animal Kingdom
RED Episode #125: A Training Run at Walt Disney World and a Peek at some 2020 Epcot Food and Wine Festival Offerings
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