EAT SLEEP WINE REPEAT: A wine podcast
Arts:Food
To download the transcript CLICK HERE
This is a new style of episode specifically designed to help out my WSET diploma friends. Several episodes ago I focused on viticulture. Part 1 is Episode 98 and Part 2 is Episode 105. My teachings in those episodes (or ramblings) are all things expected of you IF you want to pass your D1 ‘Wine production’ exams. Since then, regardless of if you are studying for your diploma, or just wanting to do some DEEP DIVES, I’ve been requested to do some more episodes focusing on the units in these highly regarded wine exams. So this episode is going to be on FORTIFIED WINES – (Unit D5 in the WSET Diploma).
I've decided to do a flashcard-style podcast, which is a useful way for those trying to memorize the information, however, for all of you who just love wine and want to know more and increase your knowledge, this will still be a really interesting episode as you can just play it all the way through like any other episode.
This is Part 1 which will cover Sherry, VNDs (Vins Doux Naturels), and Rutherglen Muscat. Part 2 will come out in the following weeks and that will cover Port and Madeira.
If you want to skip ahead:
2.32: Sherry
28.35: Vins Doux Naturels
38.21: Rutherglen Muscat
And if the podcast isn't enough....
Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
Ep 62 Marlborough, New Zealand with Kevin Judd: Cloudy Bays first winemaker and now owner/winemaker of Greywacke (part 1)
Ep 61 Celebrity wines
Ep 60 Fine Wine Investment and Wine Collecting in Bordeaux with Attorney Somm John Jackson (Part 2)
Ep 59 Fine Wine Investment with Attorney Somm John Jackson (Part 1)
Ep 58 Barossa Valley V Eden Valley. Looking at GSM Blends with Chaffey Bro's Winemaker Daniel Chaffey Hartwig (PART 2)
Ep 57 Artisan winery Chaffey Bros Wine Co and grape Variety Kerner with winemaker Daniel Chaffey Hartwig (PART 1)
Ep 56 Wines of Tuscany with Sommelier and Author of Which Wine When, Bert Blaize (PART 2)
Ep 55 Ideal food and wine pairings with Sommelier and Author of wine book Which Wine When, Bert Blaize (PART 1)
Ep 54 Viognier, Grenache, St. Laurent and Canned wines
Ep 53 Wines of Alentejo, Portugal and how to taste wine with Sommelier Andre Luis Martins
Ep 52 Sparkling Winemaking with English winemaker Tommy Grimshaw of Langham Wine Estate
Ep 51 Cap Classique: Traditional Method Sparkling Wines of South Africa
Ep 50 Wines of Ningxia, China with winemaker Lenz Moser of Chateau Changyu Moser XV
Ep 49 Wines of Lanzarote with Ollie Horton of Wine Tours Lanzarote
Ep 48 Wines of Prosecco with Flavio Geretto of Villa Sandi
Ep 47 What is rosé wine, really?
Ep 46 Central Coast of Cali and a calmer mind with Aidy Smith
Ep 45 Studying Winemaking with Jenni Middlehurst
Ep 44 Wines of Greece with Anonymus Greek Sommelier
Ep 43 Bulgarian Wines
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