91 | Ep. 99. Noel Anderson: Drivers of Change in Food Science 2021-07-13 |
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92 | Ep. 98. John Spink: Food Fraud: How Far Have We Come? 2021-06-22 |
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93 | Novolyze: Digitalizing Food Safety 2021-06-10 |
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94 | Ep. 97. Wendy White: Making the Most of Virtual Training 2021-06-08 |
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95 | Ep. 96. Ryk Lues: The Nexus of Food Safety, Culture, and Security 2021-05-25 |
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96 | IFC: Getting the Birds Out 2021-05-13 |
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97 | Ep. 95. Frank Busta: Blazing Trails and Growing Leaders 2021-05-11 |
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98 | bioMerieux: Accelerating Diamond Pet Foods EMP 2021-05-06 |
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99 | Ep. 94. Ruth Petran: Influence of Sanitation on Public Health 2021-04-27 |
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100 | Ep. 93. Omar Oyarzabal: Defining Food Safety 2021-04-13 |
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