On this episode of Rock My Restaurant, brought to you by the Foodable WebTV Network, we are on Product Review #3! Straight from the NAFEM Conference, our rockstar co-hosts Eric Norman and Bill Bender review an innovative product, Olfactory, from Halton Company. Olfactory is a trainable, technologically advanced nose that can sense things like methane and CO2. Check out the full episode as the RMR hosts dive into this new revolutionary system that could have a huge impact on foodservice!
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