These buttery sponge cakes masquerading as delightful shell-shaped cookies are one of my favorite sweets. Madeleines are perfect with a cup of tea or coffee, or as a unique treat at your next get-together. They aren't easy to find, but they are relatively easy to make. With a few common pantry ingredients and a madeleine mold, you can bake up a batch of these golden wonders in no time. Join me in the kitchen and let's bake madeleines.
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Show Update October 2023
Gazpacho
A Sour Taste
Smorgasbord June 2023
Butcher on the Block with Matt Moore
Cast Iron with Ashley Jones
Any Portobello in a Storm
From Dough to Slice with Eidref Laxa
Smorgasbord February 2023
Chatbots in the Kitchen
Mulligatawny
Black Cod with Sena Sea
Thanksgiving 2022
Halloween 2022 - The Fridge at the End of the Street
Smorgasbord October 2022
Let's Cook: Masoor Dal
Introduction to Canning
Knives Out
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