Ever heard of Patience Gray? If you have – good for you! And if you haven’t, you still most likely are affected by her passion and work every day, as this woman has defined our modern way of eating and cooking more than any other woman of her time. We are talking with the author of a new book that is honoring Patience Gray's dedication to food, and her unwillingness to accept societal standards, luckily, as we are all better for it today. She was the Alice Waters of her time, helping to redefine our relationship to eating.
Guest:
Adam Federman, Author, Fasting and Feasting: The Life of Visionary Food Writer Patience Gray, Vermont
4 Wheel Bob: A True Tale of Strength, Courage, and Wisdom
Your Brain on Nature: How Our Environment Becomes Us
Essential Oils: The Amazing Properties of Scent
Sustainable Fashion: A Beautiful Idea for Fabric Waste
Love Thy Nature: A Beautiful Reminder of the Gift of Life
Hooked on Sweet: Beating Sugar Addiction Now
Home Cooking for Everyone: Easy, Fun, and Totally Delicious
Fast and Cheap Fashion: The Disastrous Consequences of the Clothing Industry
Women's Empowerment and Gender Equality: From the Unthinkable to the Inevitable
Affordable Preschool Education: Learning in Outdoor Classrooms
The Independent Farmstead: Living Successfully Off the Land
Clean Drinking Water: The Power of Knowing
Racing to Zero: San Francisco's Waste Reduction Initiative
Food Service Training: Changing Lives for Common Good
Shark Conservation: Protecting the Oldest Species on Earth
Strong Bones: Optimal Food for Skeletal Health
The Wisdom of Medicinal Plants: Comfrey
Diet and Depression: A Vicious Cycle
Food Not Waste: A Brilliant Solution to the Problem of Over-Abundance
Create your
podcast in
minutes
It is Free
The Relaxback UK Show
Your Sleep Guru Podcast
Awakening Divine Wildness
Modern Strength & Fitness Radio
Josiah Lathrop’s Podcast