Governmental agencies are in place to make absolutely sure that we are protected, and that we are able to live lives that are healthy, and safe. The drinking water crisis in Flint, Michigan, brought forward a picture that one can adopt to many other products and public safety areas, from drugs, to air, and food, just to name a few. So how safe are we, really? Today we’ll talk with an expert who has made public safety his career, and we’ll learn what we can do ourselves to make sure that – in this case – our water is 100% safe to drink.
Guest:
Dr. Eric Feigl-Ding, Founder & Executive Director, Toxin Alert, McLean, VA
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Strong Bones: Optimal Food for Skeletal Health
The Wisdom of Medicinal Plants: Comfrey
Diet and Depression: A Vicious Cycle
Food Not Waste: A Brilliant Solution to the Problem of Over-Abundance
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