Recipe of the Day - The Daily Cooking Podcast For Home Cooks
Education:How To
This week I talk with food blogger, cookbook author, and Emmy award winner, Yvette Marquez-Sharpnack, about her new cookbook, Muy Bueno: Fiestas, and ways to incorporate her recipes into traditional American holidays. We also talk about how her Dia de los Muertos passion project ended up winning an Emmy award!
I've also got some tasty tips from my recent trip to Puerto Rico. If you've got this destination on your list, you need to hear about the amazing food I had!
Have a great weekend,
Christine xo
Links:
Blog: Muybuenocookbook.com
Cookbooks: Muy Bueno: Three Generations of Authentic Mexican Flavor, Latin Twist: Traditional and Modern Cocktails, and Muy Bueno: Fiestas (release date: May 11, 2023)
Emmy-award Winning Video: Day of the Dead Sugar Skulls
Beefy Stuffed Shells
Air Fryer Ground Beef
Recipe of the Day Podcast
Recipe of the Day Facebook Group
Puerto Rico Restaurants: Cocina Abierta, Marmalade, Rainforest Cafe in Visitors Center at El Yunque National Forest
Puerto Rico Food Tour: Flavors Food Tours
Smothered Chicken Thighs
Juicy Roasted Pork Loin
One-Pound Meatloaf
Chicken Enchilada Soup
Roasted Leg of Lamb
Mike Kostyo And His Life-Changing Homemade Yogurt
The Great Canadian Caesar
Braised Frozen Scallops
Shrimp Chowder
On Boiling Chicken Thighs
Zucchini Parmesan
Pot Roast Seasoning
Jen Wooster-McBride and Her Delicious Flourless Cornbread
Hearty Salmon Chowder (With Fresh Or Canned Salmon)
Quick and Easy Cabbage Soup
Italian Shrimp and Rice Skillet Dinner
Southwest Steak Salad (Simple and Complicated Versions!)
Lemon-Butter Broccoli
Homemade Pepperoni Without Special Equipment
Jumoke Jackson And His Ultimate Biscuits
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