Recipe of the Day - The Daily Cooking Podcast For Home Cooks
Education:How To
This week I talk with food blogger, cookbook author, and Emmy award winner, Yvette Marquez-Sharpnack, about her new cookbook, Muy Bueno: Fiestas, and ways to incorporate her recipes into traditional American holidays. We also talk about how her Dia de los Muertos passion project ended up winning an Emmy award!
I've also got some tasty tips from my recent trip to Puerto Rico. If you've got this destination on your list, you need to hear about the amazing food I had!
Have a great weekend,
Christine xo
Links:
Blog: Muybuenocookbook.com
Cookbooks: Muy Bueno: Three Generations of Authentic Mexican Flavor, Latin Twist: Traditional and Modern Cocktails, and Muy Bueno: Fiestas (release date: May 11, 2023)
Emmy-award Winning Video: Day of the Dead Sugar Skulls
Beefy Stuffed Shells
Air Fryer Ground Beef
Recipe of the Day Podcast
Recipe of the Day Facebook Group
Puerto Rico Restaurants: Cocina Abierta, Marmalade, Rainforest Cafe in Visitors Center at El Yunque National Forest
Puerto Rico Food Tour: Flavors Food Tours
Air Fryer Ribs
How To Cook Bone-In Chicken Breasts
Light Greek Yogurt Alfredo Sauce
Vegetarian Mushroom Gravy
Tips For The Best Garlic Butter
Ang Pittman And Her Roasted Vegetable Tomato Sauce
Classic Knorr Spinach Dip
Cooking Royal Red Shrimp
How (and Why) To Brine Shrimp
The Best Way To Thaw Shrimp
Instant Pot Chuck Roast
Quick and Easy Chicken and Dumpling Soup
Instant Pot Gravy
Micah Siva and Her Vegan Beet Borscht
The Best Dry Rub For Chicken Wings
English-Style Jacket Potatoes
Instant Pot Pork Chops
Air Fryer Ranch Chicken Thighs
The Perfect Coleslaw For Pulled Pork
Easy Homemade Butter
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