The Kitchen Garden Magazine Podcast
Arts:Food
The beautiful Barnsdale Gardens near Oakham in Rutland has been peat-free for more than 30 years after its founder TV gardener Geoff Hamilton, always ahead of his time, started to experiment with peat-free composts.
His son and owner of Barnsdale, Nick Hamilton, carries on his work today and with peat-based composts about to be phased out, who better to ask about getting the best from the many new peat alternative composts now appearing in garden centres.
KG editor Steve Ott chats to Nick about this plus the organic pest control methods the gardeners use at Barnsdale and picks up some fascinating insights.
Find out more about Barnsdale Gardens including opening times, courses and special events: www.barnsdalegardens.co.uk
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121 - Get to Grips with Grapes
120 - Veg for Value
119 - Bring on the Bees
118 - Gardening and Your Mental Health
117 - An Interview with Joe Swift
116 - Jobs for February
115 - An Interview with Adam Frost
114 - Gardening on a Budget
113 - Christmas in the Mudketeers Potting Shed
112 - The Full December Audio Edition of Kitchen Garden Magazine
111 - Jobs for December
110 - A Question of Garlic
109 - Growing Onions, Garlic and Shallots
108 - Top Tips for Growing Aubergines
107 - October Catch-Up and Answering your Questions
106 - Kitchen Garden LIVE | Your Questions Answered
105 - An Interview with Professor Dave Goulson
104 - The July 2021 Audio Edition of Kitchen Garden Magazine
103 An Interview with Terry Walton
102 An Interview with Gerald Stratford (the Veg King)
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