Radhi Devlukia is a plant-based cook, recipe developer, mission-driven entrepreneur, and co-founder of Juni Tea. Her debut cookbook “JoyFull" comes out in February 2024. We discuss mindful cooking and eating practices, and what “intuitive eating” means.
Born and raised in the UK, the rich traditions of her Indian culture played a significant role in shaping Radhi’s path towards wellness from an early age, leading her to develop a deep appreciation for the mind-body connection and igniting her curiosity for culinary exploration. Radhi earned her Ayurvedic Health Counsellor 1 Degree at the California College of Ayurveda. A clinical dietician, nutritionist, and always-learning cook, she brings a modern approach to the ancient principles of holistic wellbeing.
NBSV 081: Muzammil Ahmad on the lack of nutrition education in med school & what he's doing about it
NBSV 080: Chef Guy Vaknin has served 2 million vegan meals with his Beyond Sushi brand in NYC
NBSV 079: Bradie S. Crandall busts myths on climate change, cattle farming, organic crops, & GMOs
NBSV 078: Robby Barbaro on mastering diabetes and insulin resistance with a plant-based diet
NBSV 077: Coach Ren Jones on race, equality, and inclusiveness in the fitness industry
NBSV 076: Vegan environmental science prof Dr. Greg Schwartz on fighting climate change with your diet
NBSV 075: Jon Goodman on many ways "hustling" is B.S., and focusing on one thing to achieve success
NBSV 074: Susan Levin on 4 ways the vegan diet is optimal for athletes, and the PCRM’s recommendations for the Dietary Guidelines for Americans
NBSV 073: GiGi Carter and Alissa Nash on the increasing number of Black vegans, and whether veganism should include human rights
NBSV 072: Bradie S. Crandall shares 6 reasons why a vegan diet is beneficial for strength athletes (+ book announcement!)
NBSV 071: Ask Me Anything--21 listener questions answered about fitness, nutrition, and veganism
NBSV 070: Why vegans shouldn't support PETA, and how to assess whether an animal sanctuary is legit
NBSV 069: Dr. Scott Lear on exercising and eating well while we're staying home
NBSV 068: Nailing your fitness goals during a pandemic (Part 1): Mike Howard on 4 mindset strategies and at-home fat loss
NBSV 067: From butcher to vegan bodybuilder: Fraser Bayley's story, and powerful insights on mindset
NBSV 066: B.S.-busting on lectins (a.k.a. "antinutrients"). Why they're not harmful, and why a "lectin-free" diet is pseudoscience.
NBSV 065: Chris Bratseth and Dr. Danielle Marentette on raising vegan kids, and veganism at school and the doctor's office
NBSV 064: Fibre artist and dyer Heidi Braacx on the ethics and environmental impacts of wool, and vegan alternatives
NBSV 063: Ren Jones on coaching, B.S. in the fitness and diet industries, and small but mighty habits
NBSV 062: Nail your goals in 2020: build habits, get lasting results, and don't rely on motivation
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