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I've always struggled with understanding the wine scoring system. How does a wine get their score? Who are the people giving the scores? Why do some higher scored wines cost less than lower scored wines? Can I used the scoring system to help me make purchasing decisions? I'm joined by Master of Wine Susan R Lin and Master of Wine Bob Paulinski to answer these questions and more.
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Website - www.foodwinewhiskey.com
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Don't Be A Wine Raisin! ep. 79
ADHD Whiskey - Matt Porter ep 78
Talking Bourbon Values & Stagg jr vs EHT BP ep. 77
El Paso Texas At The Silo Bar Talking Bourbon ep. 76
The Bourbon Santa - Austin Hubbard ep 75
The Bourbon Junkies - Dan & Sean ep. 74
Girard Winery Napa Valley - Glenn Hugo ep. 73
Just GRK with Chef Chris Nikolas ep 72
Green Briar Bourbon & Joby Tries SFTB For The First Time Ep. 71
California Red Wines Less than $30 ep. 70
Silver Dollar Bar & Grill - Louisville KY ep. 69
Talking Thanksgiving - Traditions, how to cook the bird, best sides, worst sides ect... ep 68
RUM - A Trip Around the West Indies ep. 67
Five Dishes to Impress Your Dinner Guests ep.66
Kentucky Trip - We get to pick barrels of bourbon. ep. 65
Tuscan Vines - John Fodera joins to discuss Vino Nobile di Montepulciano ep. 64
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