Nature Calls: Conversations from the Hudson Valley
Leisure:Home & Garden
In this episode, Rebecca Polmateer, from CCE, sets us straight on the ins and outs of Food Preservation. Learn about freezing, canning, dehydrating, pickling and fermentation. Then listen to Teresa Golden talk about how to decide what to plant in your vegetable garden. This episode concludes with a fascinating conversation about the role of the queen bee in The Hum Of The Hive. Tune in and enjoy!
Hosts: Tim Kennelty and Jean Thomas
Guest: Rebecca Polmateer
Resources and TranscriptEpisode 25: Leave No Trace
Episode 24: Invasive Plants (Part 2)
Episode 23: Invasive Plants (Part 1)
Episode 22: Container Gardening
Episode 21: Phenology
Episode 20: Flowering Bulbs
Episode 19: Community Gardens
Episode 18: Jumping Worms
Episode 17: Lawns and Turf Grass
Episode 16: Pollinators
Episode 15: Berkshire Botanical Garden
Episode 14: Poison Ivy
Episode 13: New York Breeding Bird Atlas
Episode 12: Holiday Plants
Episode 11: Seed Starting
Episode 10: Wildflowers and Foraging
Episode Nine: Perennials
Episode Eight: Maple Syrup
Episode Seven: Getting to Know Your Woodlands
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