EAT SLEEP WINE REPEAT: A wine podcast
Arts:Food
This is the 1st episode of Season 3, and 'tis the season for many changes.
We have lost co-host Jon so you are all stuck with good ol' me, Janina.
This episode is all about The Wines of Argentina and we have an incredibly knowledgable guest, Phil Crozier, taking us a little bit deeper into the world of Malbec, of Mendoza and of other exciting regions you may not have heard about.
Phil Crozier is the European Brand Ambassador for Wines of Argentina and was instrumental to the growth and visibility of Malbec and Argentine wines in the UK.
If you want to jump ahead to any parts:
2m16 - Learn about my winery of the week Bodega Otronia (The most southern commercial winery in the world)
5m11 - An Introduction into the wines of Argentina - looking at the subregions of Mendoza, the climate and the effect of the Andes Mountains, and a quick mention of the grape Bonarda that often is overlooked.
8m3 - Chat with Phil Crozier: He gives us great details about the effect of altitude and soils on the grape varieties. Learn more about the very south of Argentina and the very North. We also touch on the white grape variety Torrontes and its clones.
37m57 - Food pairings for Torrontes and Malbec
39m27 - Learn where Malbec comes from and the difference in flavours in its homeland
Hope you love this first, new and shiny episode, in a VERY different style than before. Leave me your comments or questions. Feel free to be in touch janina@eatsleepwinerepeat.co.uk or follow me on Instagram @eatsleep_winerepeat You can also find some educational and maybe entertaining videos on my youtube channel Eat Sleep Wine Repeat.
Cheers to you!
Ep 61 Celebrity wines
Ep 60 Fine Wine Investment and Wine Collecting in Bordeaux with Attorney Somm John Jackson (Part 2)
Ep 59 Fine Wine Investment with Attorney Somm John Jackson (Part 1)
Ep 58 Barossa Valley V Eden Valley. Looking at GSM Blends with Chaffey Bro's Winemaker Daniel Chaffey Hartwig (PART 2)
Ep 57 Artisan winery Chaffey Bros Wine Co and grape Variety Kerner with winemaker Daniel Chaffey Hartwig (PART 1)
Ep 56 Wines of Tuscany with Sommelier and Author of Which Wine When, Bert Blaize (PART 2)
Ep 55 Ideal food and wine pairings with Sommelier and Author of wine book Which Wine When, Bert Blaize (PART 1)
Ep 54 Viognier, Grenache, St. Laurent and Canned wines
Ep 53 Wines of Alentejo, Portugal and how to taste wine with Sommelier Andre Luis Martins
Ep 52 Sparkling Winemaking with English winemaker Tommy Grimshaw of Langham Wine Estate
Ep 51 Cap Classique: Traditional Method Sparkling Wines of South Africa
Ep 50 Wines of Ningxia, China with winemaker Lenz Moser of Chateau Changyu Moser XV
Ep 49 Wines of Lanzarote with Ollie Horton of Wine Tours Lanzarote
Ep 48 Wines of Prosecco with Flavio Geretto of Villa Sandi
Ep 47 What is rosé wine, really?
Ep 46 Central Coast of Cali and a calmer mind with Aidy Smith
Ep 45 Studying Winemaking with Jenni Middlehurst
Ep 44 Wines of Greece with Anonymus Greek Sommelier
Ep 43 Bulgarian Wines
Ep 42 Grower Champagne with Bubbledogs founder Sandia Chang
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