Paul Brown, senior director of brands and concepts at SSP America, has worked with large operators, directed a large concession program and a small airport. As a consultant, he helped small businesses and large brands get into airports. He believes focusing on the improving customer experience will, in general, lead to larger spends. But he also believes many underrepresented populations still need assistance in being able to compete for space in airports.
Ep. 48 - Rick Belliotti, San Diego International Airport
Ep. 47 - Will Baumgardner, ARUP
Ep. 46 - Julia Dietmar, Vue.ai
Ep. 45 - Ryan Patel, global executive and CNN Contributor
Ep. 44 - Demetria Wideman, Hartsfield-Jackson Atlanta International Airport
Ep. 43 - Roddy McOwan, Marshall Retail Group
Ep. 42 - Laura Beebe, Palm Beach International Airport
Ep. 41 - Kristen Clonan, Hudson Group
Ep. 40 - Jeff Danzer, Jeff The 420 Chef
Ep.39 - David Shaw, Indianapolis International Airport
Ep. 38 - Brad Wolfe, Salt Lake City International Airport
Ep. 37 - Chris Hartman, At Your Gate
Ep. 36 - Gower Smith, Swyft
Ep. 35 - Kendall Baker, Chowbotics
Ep. 34 - Christina Cassotis, Pittsburgh International Airport
Ep. 33 - Erin Humphreys, Enroute Spa
Ep. 32 - Kevin Nater, Briggo
Ep. 31 - Barbara Yamamoto, Los Angeles World Airports
Ep. 30 - Ray Kayal, NewsLink Group
Ep. 29 - Atousa Ghoreichi and Laura Fitzrandolph
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