Hop Nation USA - A Craft Beer Podcast
Arts:Food
Adam and Steve are joined by Greg Dunkling from the University of Vermont and he is the director of the Business of Craft Beer Program. They talk about origins of the 5 course program, which involves learning how to run a brewery beyond fermenting wort. Plus, get info on who prospective brewers can expect to learn from. Then, they get to learn more about Greg, homebrewing in the 80s (aka pre-internet), the Vermont brewing scene outside of The Alchemist, and international beers. Finally it's a game BUY / SELL where Greg is asked to pick his favorites in emergent craft beer trends like NFTs vs Augmented Reality and Cannabis vs Mushrooms.
BEERS:
Dublin City Brewing Renegade Red Ale
New Glarus Moon Man Pale Ale
Eleventh Hour Daisy Pils Italian Style Pilsner
Stone w00tstout (2021)
Bells Bright White Ale
Grist House Siberian Highway (2021)
Voodoo White Magick of the Sun Witbier
Episode 128: Trashed Team Racing: Nitro-Fueled
Episode 127: Demon's Kölsch
Episode 126: Nancy Brew: Midnight in sALEm (Mystery Fridge Vol. 3)
Episode 125: Guitar Beero III: Legends of Rocktoberfest
Episode 124: Maine of Medan
Episode 123: Brewtant Football League: D9-nasty Edition (2019 Fantasy Fridge Craft Draft)
Episode 122: Star Sly Fox 64 (LIVE from Sly Fox Pittsburgh)
Episode 121: Super Mary 3D Land
Episode 120: Mauii Sports Resort
Episode 119: WWF Freshlefest (w/ Jason Cercone)
Episode 118: Final Fantasy EniX (LIVE from Enix Brewing)
Episode 117: SamuraIPA Shodown
Episode 116: Fist of the North Carolina Star: Hops Paradise
Episode 115: Summer Smashed Bros. Ultimate
Episode 114: Independence Duvet (LIVE at Couch Brewery)
Episode 113: My Summer Carb
Episode 112: Guam-erman Tournament
Episode 111: Beerman: Arkansas Knight
Episode 110: Limesplitters
Episode 109: Metal Tier Solid 3: S'Mores Eater (LIVE from Southern Tier PGH)
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