This episode features an in-depth trip report of my most recent getaway to Las Vegas, from February 3rd-6th, 2019 featuring:
- Meal reviews including Wahlburger's at Bally's Grand Bazaar, Virgil's Real BBQ at Linq Promenade, Gordon Ramsay Burger at Planet Hollywood, Sake Rok at The Park and Grand Lux Cafe at the Venetian
- Off-strip visits to dive bars The Hard Hat Lounge & Dino's Lounge, drinks and pizza at Corduroy & Evel Pie on Fremont Street and an EPIC Prime Rib Dinner from Ellis Island Casino & Brewery
- The pros and cons of landing in Las Vegas during the Super Bowl (aka "The Big Game")
- Thoughts on the current state of the GO Rooms at The Flamingo
- And a safety tip/PSA on how to correctly cross the street in Las Vegas
2022 In Review - Content Creators
2022 In Review - Entertainers & Entertainment
My Special Guest - John Katsilometes
Ask Me Anything
Inferno At The MGM Grand
My Special Guest: Anne Martinez
Bugsy: Fact vs. Fiction
Podcast Flashback: Viva SCARE Vegas
My Special Guest: Dennis Blair
The Vegas Confessions Podcast
My Special Guest: Michael Shapiro
10-1-17 - 5 Years Later
Responsible Travel
Dark Tourism
Showgirls - Fact vs. Fiction
Las Vegas Black History - The Rise & Fall of the Moulin Rouge
Vegas Rocks - Raiding The Rock Vault
The July Trip Report
Eye In The Sky - An Inside Look At Casino Security
”Rare” History - The Story of the Golden Steer
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