This episode features an in-depth trip report of my most recent getaway to Las Vegas, from February 3rd-6th, 2019 featuring:
- Meal reviews including Wahlburger's at Bally's Grand Bazaar, Virgil's Real BBQ at Linq Promenade, Gordon Ramsay Burger at Planet Hollywood, Sake Rok at The Park and Grand Lux Cafe at the Venetian
- Off-strip visits to dive bars The Hard Hat Lounge & Dino's Lounge, drinks and pizza at Corduroy & Evel Pie on Fremont Street and an EPIC Prime Rib Dinner from Ellis Island Casino & Brewery
- The pros and cons of landing in Las Vegas during the Super Bowl (aka "The Big Game")
- Thoughts on the current state of the GO Rooms at The Flamingo
- And a safety tip/PSA on how to correctly cross the street in Las Vegas
Sin City Stories: A Cunning Display Of Stunts
Sin City Stories: The Fabulous Flamingo
Pressing Pause
"Made" In Vegas
Vegas...Unofficially
Sin City Stories: Inferno at the MGM Grand
The Clip Show
Open For Business
My Special Guest - Justin Michael Rodriguez
My Special Guest - Christina Shaw
My Special Guest - Sarah Hester Ross
Sin City Stories: Big Gambles & Epic Fails
John Di Domenco - The Second Term
My Special Guests - The Black Donnellys
Howard Hughes - Aviator, Innovator & Las Vegas Legend
My Special Guests - Makenzie Fly & Colin Cahill aka "Mak and the Cheese"
Quarantainment
The Tipping Point
My Special Guest - Murray The Magician
Darkest Before The Dawn
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