I hope you’re staying cool and ready to enjoy another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home brewing questions and discuss anything related to craft beer!
A NOT SO SUBTLE REMINDER:If you appreciate the things we do here at Homebrew Happy Hour, consider joining our Trub Club! Not only will you be supporting our efforts, but you’ll also receive exclusive perks such as HUGE discounts to Kegconnection.com, welcome packs with our merch, discounts to BrewersFriend.com, and lots more! Click the link and join today — https://www.patreon.com/bePatron?u=21132635
On Today’s Show:Acetaldehyde in a Pressure Fermented Lager, Draining Beer Lines After a Cleaning, & Selling Your Used Homebrewing Equipment
00:00:00 – 00:10:09 Sponsors & Small Talk
00:10:10 – 00:13:29 Listener Feedback
00:13:30 – 00:28:30 Acetaldehyde in Pressure Fermented Lager
00:28:31 – 00:35:24 Draining Beer Lines After Cleaning
00:35:25 – 00:47:27 Selling Homebrewing Equipment
Links for this episode:
Beer Line Cleaning Kit: https://www.kegconnection.com/beer-line-cleaning-kit/
FLOTit 2.0 Floating Dip Tube: https://www.kegconnection.com/flotit-2-0-stainless-steel-floating-dip-tube-no-beer-left-behind/
Brew Clean: https://www.kegconnection.com/brew-clean-equipment-cleanser-solution-choose-your-size/
Homebrew Kegs: https://www.kegconnection.com/5-gallon-kegs/
If you have a question that you’d like us to discuss on a future episode, please click on the “Submit a Question” link at the top of our website or you can now call in your questions via our questions hotline @ 325-305-6107 and leave your message after the beep. This is a friendly reminder that, if we choose your voicemail question for a future episode, we give you a $25 gift card to Kegconnection dot com. If you email us, joshua AT homebrewhappyhour DOT com, or text our hotline and I use your textual question on a future episode you still get a $15 gift card to Kegconnection (which I think is still pretty stinking good)!
Let us know what you think and enjoy the show!
cheers,
joshua
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https://www.kegconnection.com/
Each and every episode is made possible by Kegconnection.com! Build the kegerator or keezer of your dreams using Kegconnection.com’s unique customizable product options that allows you to get exactly what you need. Kegconnection.com also stocks products and solutions for kegging kits, draft systems, hardware, components, cleaning and much much more. Kegconnection.com has been operating for more than 15 years in the industry and has established expertise and superior customer service. Visit Kegconnection.com and use our promo code HHH to receive 5% off of your order. Even better – join one of the premium tiers in our Trub Club and get up to 12% off your orders! That’s Kegconnection.com, promo code HHH or visit HomebrewHappyHour.com/club for more information.
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Thank you to our show’s sponsor, Imperial Yeast, for supporting us and the homebrewing community. Learn more about why we LOVE Imperial Yeast by checking out their entire line, available at https://www.imperialyeast.com/
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Thank you to our show’s sponsor, Hops Direct! Family owned and operated, Hops Direct provides a wide variety of hop selection and ships directly to your door. Learn more by visiting https://hopsdirect.com/?utm_source=HHH&utm_medium=link&utm_campaign=HHH+link
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This episode is brought to you by, Muntons Malts – a company that is passionate about providing premium malts to brewers worldwide. YOU can experience the difference Muntons offers by joining a recipe receiving tier of our Trub Club because every kit that ships out now includes premium Muntons Malt, join at https://www.patreon.com/HomebrewHappyHour
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Become a Patron! Reminder that these episodes are ultimately made possible because of YOUR support. Consider becoming a member of our TRUB CLUB via our Patreon page and receive perks such as merch, exclusive group access and content, recipes, and some tiers even get monthly recipe kits mailed to you! https://www.patreon.com/HomebrewHappyHour
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Discussing All Things About Yeast for Homebrewing with Owen Lingley from Imperial Yeast – Ep. 368
Differences Between Various Keg Brands & Their Posts, How Much Does Alpha Acid Percentages Matter, & Best Practices When Using a Spunding Valve – Ep. 367
How to do a Closed Transfer, Buying a Grain Mill for Home, & Spunding Valve Maintenance – Ep. 366
An Interview with Hubertus Biere – Ep. 365
Inline Check-Valve on Your Gas Line, Milling Grains for All-in-One Electric Systems, & Preventing My Beer from Tasting like a Band Aid – Ep. 364
Hop Tea Instead of Pitching Hops in an Extract Batch, How Long to Carbonate a 5 Gallon Keg, Maintaining an RO System, and a Brief Recap of our 2023 – Ep. 363
Adding Water Post-Fermentation to Increase Batch Size, Bottling Beer in Plastic Soda Bottles, & Various Ways to Bottle from a Keg – Ep. 362
Extending Dry Yeast Shelf Life, Do Gravity Readings Matter, Full Flow Control vs Limited Flow Control, & Which Direction Do I Whirlpool? – Ep. 361
From Homebrewer to Pro Brewer: An Interview with Ryan Hansen – Ep. 360
An interview with Alt-Pokal 2023 Grand Champion, Brian Geraghty – Ep. 359
Problems with Picnic Taps, Dry Hopping without Oxidizing my Beer, & Dealing with Moldy Equipment – Ep. 358
Carbonating in the Same Keg I Fermented in, Troubleshooting Regulator Creep, & 2023 Holiday Gift Ideas – Ep. 357
Converting Propane Burners to Natural Gas, Required Wrench Sizes for Keg Posts, & Do I Need to Remove Muslin Bags when Cooling my Wort? – Ep. 356
Proper Carbonation for Style & Serving, Best Practices for Beer Lines, & When to Replace Gaskets in Your Faucets – Ep. 355
Homebrewer Showcase: An Interview with Trent Musho – Ep. 354
Figuring out Sparge Water Ratios, Pilsner Recipe but Ale Yeast, Does Time Heal All Off Flavors, & Using Gas Side Ball Lock Disconnects on the Liquid Side Post – Ep. 353
Troubleshooting a Gas Manifold, How to Make a Drier Kolsch, & Brewing with Unusual Ingredients – Ep. 352
Fermenting in a Homebrew Keg, How to Use a Quick Carbonation Lid, & Brewing a Coffee Stout – Ep. 351
Repairing Homebrew Kegs, Storing Equipment in Hot Garages, & Canning Homemade Yeast Starters – Ep. 350
Pros and Cons of Glass Carboys, Forgetting to Take Gravity Readings, & Using DME to Make Yeast Starters – Ep. 349
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