In Episode 214 we go live again on Facebook and on Twitter, and in this episode we discuss some of the factors causing the rise in beer costs. The discussion focuses on the shortage of carbon dioxide and the effect it is having on beer production. We also do tasting notes on the Chimay Grande Reserve Belgian Dark Strong Ale (Blue Label). Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Jim Dandy Brewing Mukluk Cascadian Dark Ale
Payette Brewing Co Flyline Vienna Lager
Chimay Blue Grande Reserve Belgian Dark Strong Ale
Magnanimous Brewing Lurking Fear DIPA
Pelican Brewing Mother of all Storms 2021
Avery Brewing Rumpkin (2015) Pumpkin Beer
Thornbridge Brewery Pardus Banoffee Imp Stout
Brasserie des Franches-Montagnes (BFM) Procrastinator 0 Imp Stout
Jim Dandy Brewing Boone Dog American Stout
LINKS TO ARTICLES DISCUSSED:
Your beer needs carbon dioxide, but the price skyrocketed over the summer found on NPR website written by Bill Chappell
Carbon dioxide shortage threatens beer and food manufacturing found on the Food Dive website written by Megan Poinski
A Beer Shortage Is Brewing. A Volcano Is Partly to Blame found on the Time website written by Nik Popli
Episode 258 - [LIVE] Our Favorite “S” Breweries
Episode 257 - [LIVE] Florida Brews Travelers with Alex Snitker (Copy)
Episode 256 - [LIVE] Beer Babes Family Non-Profit
Episode 255 - [LIVE] Idaho State Alcohol Laws
Episode 254 - [LIVE] Tampa Bay Brewers Alliance with Sean Nordquist
Episode 253 - [LIVE] Artificial Intelligence and Brewing
Episode 252 - [LIVE] Why Beer on St Patrick’s Day
Episode 251 - [LIVE] Jen from TinTackers.com
Episode 250 - [LIVE] Our Favorite “R” Breweries
Episode 249 - [LIVE] Dark Shadow Brewing
Episode 248 - [LIVE] In Isolation Beers
Episode 247 - [LIVE] Our Favorite “P” Breweries
Episode 246 - [LIVE] 2023 Year in Beer
Episode 245 - [LIVE] Church Street Brewing
Episode 244 - [LIVE] Trellis at Buchman with Joel Bigham
Episode 243 - [LIVE] Thanksgiving Beer Gifts
Episode 242 - [LIVE] Leaven Brewing Beer Tastings
Episode 241 - [LIVE] GABF 2023 Breakdown
Episode 240 - [LIVE] Brewing Kindness with Chet Brett
Episode 239 - [LIVE] Our Favorite “O” Breweries
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Walk-In Talk Podcast
The Federalist Papers
Pollyanna
Solicited Advice with Alison Roman
Gastropod