In Episode 214 we go live again on Facebook and on Twitter, and in this episode we discuss some of the factors causing the rise in beer costs. The discussion focuses on the shortage of carbon dioxide and the effect it is having on beer production. We also do tasting notes on the Chimay Grande Reserve Belgian Dark Strong Ale (Blue Label). Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
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You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Jim Dandy Brewing Mukluk Cascadian Dark Ale
Payette Brewing Co Flyline Vienna Lager
Chimay Blue Grande Reserve Belgian Dark Strong Ale
Magnanimous Brewing Lurking Fear DIPA
Pelican Brewing Mother of all Storms 2021
Avery Brewing Rumpkin (2015) Pumpkin Beer
Thornbridge Brewery Pardus Banoffee Imp Stout
Brasserie des Franches-Montagnes (BFM) Procrastinator 0 Imp Stout
Jim Dandy Brewing Boone Dog American Stout
LINKS TO ARTICLES DISCUSSED:
Your beer needs carbon dioxide, but the price skyrocketed over the summer found on NPR website written by Bill Chappell
Carbon dioxide shortage threatens beer and food manufacturing found on the Food Dive website written by Megan Poinski
A Beer Shortage Is Brewing. A Volcano Is Partly to Blame found on the Time website written by Nik Popli
Episode 198 - [LIVE] 2022 Experimental Hops
Episode 197 - [LIVE] All About the Shugga’
Episode 196 - [LIVE] All About Foeders
Episode 195 - [LIVE] We Love the “D” Breweries
Episode 194 - [LIVE] 2021 Year In Beer and Favorite “C” Breweries
Episode 193 - [LIVE] More Cooking with Beer
Episode 192 - [LIVE] Pour That Beer into a Glass
Episode 191 - [LIVE] Our Favorite “B” Breweries
Episode 190 - [LIVE] Talking Craft Beer Businesses with Fermented Reality
Episode 189 - [LIVE] Our Favorite “A” Breweries
Episode 188 - History of Homebrewing
Episode 187 - [LIVE] American Wheat Beer Style
Episode 186 - [LIVE] New World Hop Showcase
Episode 185 - [LIVE] Brewery Spotlight: Sierra Nevada Brewery
Episode 184 - [LIVE] German Lager Styles
Episode 183 - [LIVE] Brewery Spotlight: 3 Floyds Brewing
Episode 182 - [LIVE] Belgian Tripel Ales
Episode 181 - [LIVE] All About German Wheat Beer
Episode 180 - [LIVE] Non-Alcoholic Beer Breakdown
Episode 179 - [LIVE] History of Barrel Aged Beer
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