EAT SLEEP WINE REPEAT: A wine podcast
Arts:Food
WELCOME BACK TO SERIES 3!!!!!!!!
To download the transcript CLICK HERE
I decided to start with a bang and am chatting with TWO TIMES winner of the IWSC Communicator of the year award Joe Wadsack. Get strapped in as you are about to be taken for a ride. If you don't know Joe, you certainly will after this. He will be taking you through a few of his stories getting into wine, talking about working in Bordeaux and how he studied winemaking. Then he will go through the most expensive cocktail in the world using First Growth Bordeaux, Sauternes and premium Madiera.... We will finish by going into more detail about Madiera as a fortified wine producing country. Joe educates you whilst adding in his own anecdotes! I love it! ENJOY!
If you want to skip ahead:
3.16: The story of Joe, his michelin star chef Dad and a glass of Rielsing Auslese
7.31: Washing up dishes and tasting a 1982 Jadot Chambolle Musigny
9.54: Pinot Noir, its essence and why it's now so expensive
12.25: Working in Bordeaux and getting fired for not serving bread on a doily, but then making that leading on to making his own wine.
20.24: The understanding of why very little wine options come into the country (and other countries) - the flat wine buying pyramid!
21.55: The most expensive wine cocktail in the world: The Empire Punch - and it's ingredients!
25.31: MADEIRA WINE
26.43: Discussing the island and what grows there and why it's unique
29.58: Sercial with seafood
30.29: Price of Madeira increasing and the plantings of Tinta Negra Mole
33.04: How Madeira gets it's cooked flavour
24.36: A Joe story on how indestructable Madiera wine is
27.16: Sweetness levels in Madeira
39.25: The rare grape variety Bastardo
41.26: Colheita
35.15: Frasqueira
46.55: Scat rat battles on the island and the rum drink called Poncha
And if the podcast isn't enough....
Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
Unfiltered Ep 22 Furmint, Frappato & Bastarda from Fine Wine To Me with Csaba Toth
Unfiltered Ep 21 The Barolo Boys and The Barolo Bitches
Unfiltered Ep 20 We have no system with Napa
Unfiltered Filler 07 Taking out the Sulphates with Üllo
Unfiltered Filler 06 Talking Gusbourne English Sparkling with Charlie Holland
Unfiltered Filler 05 A little touch on Greece
Unfiltered Ep 19 All this things Uruguay with Gabriela Zimmer
Unfiltered Filler 04 There something about Hungry
Unfiltered Ep 18 With Champagne Charlie
Unfiltered Filler 03 Wine education week with Lucy Stevenson and some Sherry
Unfiltered Ep 17 The future of Fine wine with Pauline Vicard
Unfiltered Filler 02 New Grapes in Bordeaux
Unfiltered Ep 16 Tempranillo and code names with "H" from Wapping Wines
Unfiltered Ep 15 Sangiovese and a mouth full of sausage with Sara Bachiorri
Unfiltered Ep 14 "here's looking at you kid" with Rafeal Cabezas-Castro of Paladar
Unfiltered Ep 13 That Old Riesling with "London Wine Girl"
Unfiltered Filler 01 environment and Sea Change wine.
Unfiltered Ep 12 Make Wine Great Again
Unfiltered Ep 11 Some Skin Contact
Unfiltered Ep 10 We are back with Climate Change, Flat Earth and Dominatrix
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