The Tim Atkin Cork Talk Podcast
Arts:Food
Roberto de la Mota grew up among the barrels at Cavas de Weinert in Mendoza, where his father, Don Raúl, was the legendary figure behind the 1977 Estrella de Weinert. Listen to us chat about what he learned from his studies in France, why Argentinian white wines are underrated, the secrets of making great Malbec and the differences between Luján de Cuyo and the Uco Valley.
To read more about Roberto, have a look at the Mendel website. You can also follow him on Instagram @roberto.de.la.mota
Don’t forget, Cork Talk is now available on Spotify as well as on my website. You can listen to this week’s episode, plus my back catalogue of interviews with some of the wine world’s most extraordinary figures.
Cork Talk with Adi Badenhorst
Cork Talk with Michael Seresin
Cork Talk with Faouzi Issa
Cork Talk with Emily Faulconer
Cork Talk with Daniel Pi
Cork Talk with Rosa Kruger
Cork Talk with Veronique Drouhin
Cork Talk with Katie Jones
Cork Talk with Francisco Baettig
Cork Talk with Victor Urrutia
Cork Talk with Jean-Marie Fourrier
Cork Talk with Gaia Gaja
Cork Talk with Susana Balbo
Cork Talk with Chris Alheit
Cork Talk with Christian Seely
Cork Talk with Jeremy Seysses
Cork Talk with Peter Sisseck
Cork Talk with Samantha O'Keefe
Cork Talk with Alberto Antonini
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