The Tim Atkin Cork Talk Podcast
Arts:Food
Roberto de la Mota grew up among the barrels at Cavas de Weinert in Mendoza, where his father, Don Raúl, was the legendary figure behind the 1977 Estrella de Weinert. Listen to us chat about what he learned from his studies in France, why Argentinian white wines are underrated, the secrets of making great Malbec and the differences between Luján de Cuyo and the Uco Valley.
To read more about Roberto, have a look at the Mendel website. You can also follow him on Instagram @roberto.de.la.mota
Don’t forget, Cork Talk is now available on Spotify as well as on my website. You can listen to this week’s episode, plus my back catalogue of interviews with some of the wine world’s most extraordinary figures.
Cork Talk with Matteo Ascheri
Cork Talk with Alejandro Sejanovich
Cork Talk with Nina Caplan
Cork Talk with Isa Bal
Cork Talk with Nova Cadamatre
Cork Talk with Emma Rice
Cork Talk with Veronica Ortega
Cork Talk with Matt Wilson
Cork Talk with Paul Symington
Cork Talk with Barry Smith
Cork Talk with Bruno Prats
Cork Talk with Johan Reyneke
Cork Talk with Rafa Urrejola
Cork Talk with Santiago Deicas
Cork Talk with Philippe Guigal
Cork Talk with Gérard Bertrand
Cork Talk with Jane Anson
Cork Talk with Oz Clarke
Cork Talk with Edward Slingerland
Cork Talk with Jean-Marc Lafage
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