Hello, and welcome to another episode of the podcast. Today on the podcast, I’m excited to have an interview with Rowena Scherer. Rowena grew up in Malaysia and some of her fondest memories were cooking with her family. But it wasn’t until she was on vacation with her children that she saw the joy on their faces while they took a cooking class, but at the same time, struggled to cut an onion. That was when she knew something had to change. As a result, Rowena left her job on Wall Street to create an experiential way to teach cooking skills to kids while also giving them bite-sized lessons in world geography, history, and culture. Today on the podcast, we talk about Rowena’s business, Eat to Explore, her new book Taste of the World, and her desire and intention to help children not only learn the life skills of cooking but also how to become good global citizens.
Things We Mention In This Episode:
Eat To Explore
A Taste of The World by Rowena Scherer
Episode 142: Being a Cookbook Writer: Interview with Writer and Friendship Bread Expert Darien Gee
Episode 141: Being a Cookbook Writer: Interview with The Food Doula and Cookbook Author Lindsay Taylor
Episode 140: Being a Cookbook Writer: Interview with Home Cook and CPA Turned Cookbook Author Sarah Long
Episode 139: Being a Cookbook Writer with Pickling Expert Julie Laing
Episode 138: How to Make Money As a Cookbook Writer with Christine Dyan, RDN
Episode 137: Being a Cookbook Writer: Single Cooking Method Cookbooks with Jason Logsdon
Episode 136: Becoming a Cookbook Writer Who Gets Published with Sheri Raleigh-Yearby
Episode 135: Creating Cooking Class Experiences with Cynthia Samanian
Episode 134: What Does Success Mean? You Get to Decide
Episode 133: How to Be a Better Food Blogger with SEO Expert Erica Julson, RDN
Episode 132: Being a Cookbook Writer: Cookbook Author Ginger Hultin
Episode 131: Interview with Cookbook Club Member Deepa Gopinath
Episode 130: Interview with Cookbook Collector and Food/Travel Writer Kae Lani Palmisano
Episode 129: Being a Cookbook Writer: Interviews with Cookbook Mastermind Students
Episode 128: Interview with Cookbook Author and Writer Ana Reisdorf, RDN
Episode 127: Interview with Food Blogger and Regional Cookbook Collector Julie Wallace
Episode 126: Interview with Cookbook Collector and Food Blogger Shruthi Baskaran
Episode 125: Being a Cookbook Reader and Writer with Kristin “Baker Bettie” Hoffman
Episode 124: Interview with Cookbook Collector and Registered Dietitian Susan Cote
Episode 123: Being a Cookbook Writer: Where Does Confidence Come From?
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