Levain cookies are some of the most sought-after treats in the country today, and if you haven’t stood in a line around the block to get them fresh out of the oven in New York City, chances are you’ve had them shipped to your door. This week we’re sitting down with founders Pam Weekes and Connie McDonald, who started Levain Bakery 27 years ago. They tell us about their journey, their product, and what it looks like to run and grow a successful bakery. We know you'll love their sweet story as much as we do!
Bonus Mailbag #31: Saving For College
Ep 287: How To Retire Happy
Bonus Mailbag #30: Your IRA Questions, Answered
Ep 285: Facing Financial Abuse
Ep 284: An Insider’s Guide To Cars: Buying & Selling
Ep 283: The Self Love, Self Worth Connection
Ep 282: Finding Success Without Losing Yourself
Bonus Mailbag #29: What To Wear: Tailoring, Thrifting and Work Attire
Ep 281: The Truth About Couples And Money
Ep 280: Taking Risks and Making Choices
Bonus Mailbag #28: Paying For College + Retirement
Ep 279: Becoming A Boundary Boss: You Can Say No
Ep 278: We're Lonely. Let's Fight It With Friendship.
Ep 277: Earn Your First $100K
Bonus Mailbag #27: Mortgages, Rental Income And Recasting A Loan
Ep 276: Feeling Stuck? How To Figure Out What You Want To Do
Ep 275: #SoberCurious? This Show Is For You
Ep 274: How To Get Hired Now
Ep 273: Help! I Have Nothing To Wear
Ep 272: How The Best Investors Do It
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