Levain cookies are some of the most sought-after treats in the country today, and if you haven’t stood in a line around the block to get them fresh out of the oven in New York City, chances are you’ve had them shipped to your door. This week we’re sitting down with founders Pam Weekes and Connie McDonald, who started Levain Bakery 27 years ago. They tell us about their journey, their product, and what it looks like to run and grow a successful bakery. We know you'll love their sweet story as much as we do!
Ep 304: Financial Confidence? Sign me up!
Ep 303: Crypto 101
Ep 302: Get Hired In 2022 (And Earn More!)
Ep 301: Think Machiavellian And Win Your Career
Ep 300: This One's For You!
Bonus Mailbag #34: A Better Financial New Year
Ep 299: Turn Your Clutter Into Cash
Bonus Mailbag #33: Investing For All Your Goals
Ep 298: Doing Well + Doing Good
Ep 297: Single Women And Money
Ep 296: The 90 Day Reset You Need For 2022
Ep 295: Buying Your First Investment Property
Ep 294: How To Get Organized For 2022
Ep 293: Inequality, Climate Change + The Jobs Of Tomorrow
Ep 292: Healing From Racial Trauma In The Workplace
Ep 291: Caregivers Are Overwhelmed. Here’s How To Start Healing
Ep 290: Building Your Business During Tough Times
Bonus Mailbag #32: Financial Advisor 101
Ep 289: Student Loan Strategies
Ep 288: Investing For Short-Term And Long-Term Goals
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