Red to Green Food Sustainability š„©š¬ā»ļø
Business:Entrepreneurship
Have you heard of the writer Rachel Carlson before? She is one of the most important writers who indirectly shaped how you, I, and many people in the West view industrial agriculture. Many would date the beginning of the modern environmental movement to September 1962, when her book āSilent Springā began to roll off the presses.
The work of Rachel Carson shaped how the public sees modern agriculture. It has created an awareness that we arenāt separate from nature, and that what goes around comes around.
Monsanto and many other agrochemical companies got into PR trouble due to Carson. When genetically modified crops were introduced thirty years later, the news landed on the fertilized groundāblooming into a lot of ugly media attention.Ā
In this episode, we talk about the nature of the debate about Genetic Engineering. We touch on GM labeling, how to think of agriculture as a system instead of looking at the solutions individually
And whether positioning anti-GMO activists as anti-science is fair or not.
My co-host Frank Kuehen is the Managing Director of the Adalbert Raps Foundation, funding food science research for a sustainable future of food. And he also is the Chief of the Advisory Board at the herb and spice producer RAPS.Ā
Iām Marina, a science and technology historian focused on agrifood. To get an introduction to GM and pesticides, consider checking out episodes 7.7 - 7.9.
Connect with the host, MarinaĀ ā ā ā https://www.linkedin.com/in/schmidt-marina/ā ā ā
Connect with the host, FrankĀ ā ā ā https://www.linkedin.com/in/frankkuehne/ā ā ā
Get funding for your food science research:Ā ā ā https://en.raps-stiftung.de/foerderbereiche/lebensmittelforschungā ā
Support Red to GreenĀ ā ā ā https://www.patreon.com/RedtoGreenā ā ā
More info and links to resources onā ā Ā https://redtogreen.solutions/ Ā ā ā
Seeds of ScienceĀ ā https://www.amazon.com/Seeds-Science-Why-Wrong-GMOs/dp/1472946987ā
Please rate the podcast on Spotify and iTunes!
2.10. Plant-Based Plastics Part II š® Why we Need to Switch with Prof. Ramani Nayaran from Michigan State University
2.10. Plant-based Plastic š¬ PLA and Industrial Composting with Dr. Ramani Nayaran - Part 1
2.6. Styrofoam Made From Mycelium š Renewable Home Compostable Packagiong - with Paul Gilligan from Magical Mushroom Co
2.5. Large Scale Reuse š¾ Lessons from the German Reuse System and Circular Retail
2.4. Algae-Based Edible Packaging š A Home Compostable Solution with Notpla
2.3. 100% Made From Waste: Compostable Service Ware š½ļø Using Sugarcane Residue with Ved Krishna from Yash Pakka
2.2. Greenwashing š® Lifecycle Assessments & what Tetra Pak Doesnāt Want You to Know š¤« with Paul Foulkes-Arellano
2. SEASON - PACKAGING - Biodegradable, Compostable or Recyclable? š¶āš«ļø ā»ļø with Material Value Author Julia Goldstein
1. SEASON FINAL - CELLULAR AGRICULTURE š® Additional Resources š
11. Three Investor's Perspectives & Challenges with European consumers
10. Private Patents, Monopolies, and Lobbying - Obstacles for Cellular Agriculture with Isha Datar From New Harvest
9. Cultured Shrimp - Shrimp Human Health and Sustainability Issues with Shiok Meats CEO & Co-Founder Dr. Sandhya Sriram
8. Steak without Cow - NASA Projects & Becoming Carbon Neutral with Aleph Farms
7. Cultured Fat & Foie Gras - How it is Produced - David Brandes and Eva Sommer
6. Gas Fermentation - Proteins from CO2 and Hydrogen with SolarFoods CEO Pasi Vainikka
5. Plant- and Cell-based Pet Food will Disrupt a Broken Industry - CEO Wild Earth Ryan Bethencourt
4. Cell-based Fish - Plastic & Pollutant-free Seafood - BlueNalu CEO Lou Cooperhouse on Cellular Aquaculture
3. Cultured Fat - Making Omega-3, Replacing Palm Oil and Reducing Fats by 50% with CUBIQ Foods CEO Andres Montefeltro on Cultivated Fat and Omega-3 from Poultry
2. Cheese without Cows - The First-Ever Precision Fermentation Mozzarella - FORMO Co-Founder Dr. Britta Winterberg
1. An Introduction to Clean Meat š„© & why it is Game Changing - "Clean Meat" Author and The Better Meat Co. CEO Paul Shapiro
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