It isn't summer without a summer reading list and our hosts jump into the Preheated Book Club with their latest recommendations. Stefin and Andrea give two thumbs up for David Lebovitz's sugar free Agave Sweetened Chocolate Ice Cream, despite a few minor mishaps during the custard stage.
Bake along with Stefin and Andrea in their baking Facebook group, Preheated. You can find all of the recipes on their baking website, www.preheatedpodcast.com. Join the fun!
Ep 11: For the Love of Baking Guest Interview with Craig Weaver
Ep 10: Books & Brownies
Ep 9: Champagne Dreams
Ep 8: Snack Mix Success
Ep 7: Holiday Cookie Challenge
Ep 6: Fudge and Special Guest Ann Lundholm
Ep 5: Fruitcake and Eggnog
Ep 4.5: Short and Sweet Bonus Episode
Ep 4: Cold Chocolate Snacking Cake
Ep 3: Cranberry Upside Down Cake
Ep 2: Baking with Joy
Ep 1: Pumpkin Baking Time
Ep 0: Introduction to Preheated
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