It isn't summer without a summer reading list and our hosts jump into the Preheated Book Club with their latest recommendations. Stefin and Andrea give two thumbs up for David Lebovitz's sugar free Agave Sweetened Chocolate Ice Cream, despite a few minor mishaps during the custard stage.
Bake along with Stefin and Andrea in their baking Facebook group, Preheated. You can find all of the recipes on their baking website, www.preheatedpodcast.com. Join the fun!
Ep 85: Pretzel Problems & Summertime Reads
Ep 84: Semifreddo with Honeyed Peaches and Cooking for Kids
Ep 83: Icebox Cake Ups Your No Bake Dessert Game!
Ep 82: Keep Your Cool
Ep 81: You Say "Freed-o," I say "Fredd-o"
Ep 80: An (Ice Cream) Dream Come True
Ep 79: Dole Whip and PixiFood
Ep 78: Sweet Frozen Treats
Ep 77: Wild About Harry's Caramel Banana Cake
Ep 76: A Cake Worth Celebrating
Ep 75: Kit Kat Candy Queen
Ep 74: You Are Cordially Invited ...
Ep 73.5 April Bonus: Such Sussex Success
Ep 73: Dessert in an Instant (Pot!)
Ep 72: Tapioca Pearls Uncovered in London!
Ep 71: Citrus Twist
Ep 70: Hello Sunshine!
Ep 69: Two for the Dough
Ep 68: Hot-Buttered Yum!
Ep 67: No-Knead, Indeed!
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