EAT SLEEP WINE REPEAT: A wine podcast
Arts:Food
To download the transcript CLICK HERE
Director Zoltán Kovács from Royal Tokaji Winery joins us for Part Two of our journey, unraveling the nuances between Late Harvest wines, the five and six Puttonyos varieties, and the extraordinary Essencia—an ultra-rare and intensely sweet wine. Discover why Essencia, with its concentration that takes years to ferment, is hailed as one of the world's most luxurious and unique wines.
Tune in for an insightful exploration of these exquisite wines that promise to make your festivities even more memorable. Cheers to a sweet ending and a sparkling new beginning!
This episode is sponsored by Wickham Wines, A small business themselves focusing on top quality wines. Do yourself a favour, and go check out their online store for their amazing collection! Use the code EATSLEEP10 for 10% off your first order.
And note this is the last episode of the year. I will be back again on Monday 22nd January.
COMPETITION TIME: If you are enjoying this podcast and listening on Apple Podcasts, please leave me a review and screen shot this (Note that sometimes it takes a few days to show up). Either email me janina@eatsleepwinerepeat.co.uk or Direct Message me on Instagram @eatsleep_winerepeat and I will enter you into a draw, to win a personalized one to one wine tasting/training session with me. Competition ends Sunday 21st January 2024.
If you want to skip ahead:
3.11: Why is Tokaji referred to as the Wine of Kings
6.16: What is Noble rot (Botrytis Cinerea)?
11.25: Does Late Harvest use grapes affected by Noble rot?
17.01: The third grape of Tokaji: Sárga Muskotály
19.19: Tasting the Royal Tokaji Late Harvest 2018 Majestic £11.99* Mix 6
20.45: Removing 3 and 4 puttonyos and what this means in terms of sugar levels
23.13: Producing Tokaji Aszú
25.30: What is Essencia and how is it made?
29.28: What does Puttonyos mean?
32.36: The difference between the Royal Tokaji 5 Puttonyos and 6 Puttonyos
33.58: Tasting the Royal Tokaji 5 Puttonyos Majestic £22.99* Mix 6 and the Royal Tokaji 6 Puttonyos Majestic £41.99* Mix 6
37.13: Pairing the sweet wines with savoury dishes
41.15: How long does Tokaji Aszú last once opened
42.26: The ideal temperature
42.58: The correct wine glass
Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk
Or contact me on Instagram @eatsleep_winerepeat
If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat
Or come say hi at www.eatsleepwinerepeat.co.uk
Until next time, Cheers to you!
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THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST
Ep 41 Wines of Napa Valley with Certified Sommelier Amanda McCrossin
Ep 40 Premium Bag in Box wines with founder Oliver Lea of BIB Wine Co
Ep 39 Chocolate and Wine Pairing
Ep 38 Wines of The Atacama Desert, Chile with Tara Winemaker Alejandro Galaz
Ep 37 Advice & Stories from a Master Sommelier with Stefan Neumann MS
Ep 36 The Wines of Central Otago with Paul Pujol from Prophet's Rock
Ep 35 English Wines & Wine Books
Ep 34 The Wines of Rioja with Greta Megroff from Ramón Bilbao
Ep 33 Fortified wines with Tim Jackson MW
Ep 32 The Wines of Sardinia with Franceso Fantinel
Ep 31 The Wines of South Africa - Swartland and Pinotage focus with Jo Wehring from WOSA
Ep 30 Natural Wines
Ep 29 The Wines of Brazil with Carola de la Fuente from Miolo Winery
Ep 28 Provence Rosé with Lauren Holman from Château Léoube
Ep 27 Cava, Corpinnat and the other sparkling wines of Penedès with Andrés Rangel
Ep 26 Wedding wines - Great value wines and knowing the quality in your wine bottle
Ep 25 Organics, Biodynamics and Sustainable wines with Mike Turner
Ep 24: Dutch wine with India Donisi and some wine bath talk
Ep 23 The Wines of Argentina with Phil Crozier
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