Every 10 episodes we celebrate with a dinner party! This time we traveled to the Atlantic coast with a Gullah-Geechee red rice dish, Atlantic Beach pie and a German inspired mustard and beer pork loin on the grill. We made a quick pickled cucumber salad for a fresh side and thoroughly enjoyed all of it!
Find all of the recipes from this episode on: www.dinnersisters.com
Episode 144: Cozy Soups and Sandwiches
Episode 143: Meal Planning for Kids - Special Episode with Debbie Koenig
Episode 142: Recipes We're Grateful For
Episode 141: Close Knit Thanksgiving
Episode 140: Cozy Fall Dinner Party
Episode 139: Quick and Easy Comfort Food
Protip- Yellow Farmhouse Series: Kale Chips
Episode 138: Cookbook Review: Weeknight Baking by Michelle Lopez
Episode 137: Apple Entrees
Pro Tip: Yellow Farmhouse Series - Pickles
136: Squash Harvest Dinner
Episode 135: Potatoes for Dinner
Listener Cook Along: Cookie and Kate
Episode 134: Meal Planning Tips, Tricks and Advice
Episode 133: Good and Cheap Budget Meal Plan
Episode 132: Vegetarian Meal Plan
Episode 131: Meal Planning with What's Gaby Cooking
Pro Tip: Lazy Genius Meal Planning with Kendra Adachi
Episode 130: Back to School Dinner Pizza Party
Listener Cook Along: Alexandra's Kitchen
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